012 361 4545

WELCOME TO THE SOUTH AFRICAN MEAT INDUSTRY COMPANY

SAMIC is a quality assurance company which was created by the Red Meat Industry of South Africa to ensure the quality and safety of meat in South Africa. At SAMIC we believe in world class standards of quality audits, inspections and outstanding service performance. The National Department of Agriculture appointed SAMIC as Assignee for the application of sections 3(1)(a) and (b) and 8 of the Agricultural Product Standards Act (no 119 of 1990) with regards to the classification and marking of meat intended for sale in the Republic of South Africa. The SAMIC coordinators operating across the country perform this duty with full commitment to consumers, farmers, abattoir owners and meat traders to ensure always 100% integrity in our product – beef, lamb and pork. It is therefore important that no fraudulent activities will go unpunished and that the playing field stays level.

AT SAMIC

We believe in world class standards of quality audits, inspections and outstanding service performance.The National Department of Agriculture appointed SAMIC as Assignee for the purpose of the application of sections 3(1)(a) and (b) and 8 of the Agricultural Product Standards Act, 119 (Act 119 of 1990) with regards to the classification and marking of meat intended for sale in the Republic of South Africa. The SAMIC coordinators operating across the country perform this duty with full commitment to consumers, farmers, abattoir owners and meat traders to ensure always 100% integrity in our product – beef, lamb and pork. It is therefore important that no fraudulent activities will go unpunished and that the playing field stays level.

REGISTERED QUALITY INDICATION MARKS

SAMIC is assigned by the National Department of Agriculture Forestry & Fisheries to audit Quality Indication Marks on behalf of them. The two outstanding characteristics of Quality Indication Marks are the uniqueness of it against the norm, and that it is always traceable. Therefore SAMIC is auditing Quality Indication Marks at Farms, Abattoirs, Feedlots, Deboning Plants and Outlets.
View Them Here

MEAT CLASSIFICATION COURSE

SAMIC is a dynamic National based company that must keep up with the rapid changes of a new business environment. Being a Government Assigned Company, SAMIC must align itself with the priorities of Government.
Read More

RECOGNISED CLAIMS

Read More

OUR SERVICE PROVIDERS

Read More

SUID-AFRIKAANSE VLEISBEES-, BOK-, SKAAP- & VARKRASSE

Samic is trots daarop om ‘n eerste uitgawe van die Vleisbeesrasse, Skaaprasse, Bokrasse en Varkrasse in een bundel vir die Bedryf, Landbou Kolleges en Landbouskole saam te stel. Ons is van mening dat hierdie samestelling van groot hulp kan wees vir bovermelde instansies in so verre dit die bekendheid van alle rasse by wyse van foto’s nou vir die eerste keer beskikbaar stel. Samic vertrou dat hierdie uitgawe ‘n lang verwagte gaping in hierdie verband sal vul en sal met belangstelling die aanvraag hiervan dophou. Indien die aanvraag hervan so ‘n mate van belangstelling wek, beplan Samic om later ‘n tweede uitgawe met meer inligting, veral vir boerderypraktyke en ander belanghebbende partye saam te stel. Samic wil hiermee sy dank en waardering uitspreek teenoor Stamboek SA en die betrokke Teelgenootskappe wat al die foto’s hierin vervat aan ons beskikbaar gestel het.

A1 Posters and A4 Booklets available to buy

A1 x 1 = R100.00 excl VAT

A1 x 3 = R263.16 excl VAT

A1 x 4 = R350.88 excl VAT

A4 Booklet = R 50.00 excl VAT

Courier Fee = R175.00 excl VAT

Forms and Downloads

Agricultural Product Standards Act of 1990

Classification of Red Meat in SA

Amendmends of statutory levies

Specification for Teeth Counters (Coming soon)

Meat Safety Act

Meat Classification Regulations No. R55

Klassifikasie van Rooi Vleis in SA

SAMIC Policy Statement

Complaints & Procedures

Urgent Notice

Please note we are still busy with our new website. Please take a look around. Any suggestions can be emailed to rudivdw@samic.co.za. Our website is best viewed on Chrome and Firefox.